From Rs.15,000 to Rs. 40,000 a Month: How Eight Women Turned a Dream into a Thriving Catering Business: A Success story

By Our Correspondent

Agartala, August 2, 2025

In the heart of Pandabpur Gram Panchayat, a remarkable tale of determination and teamwork unfolded when eight women from a local Self-Help Group (SHG) under West Tripura District joined hands to create a small catering business. Starting with a modest capital of just Rs. 15,000, they took a bold step toward financial independence. Lacking the necessary resources, the group did not hesitate to borrow utensils and basic equipment to get their enterprise off the ground.

Their initial days were filled with challenges, limited tools, lack of recognition, and tight finances. Yet, they pressed forward, driven by a shared vision and mutual trust. Each member took on responsibilities, from food preparation to client coordination, and ensured that every catering assignment, however small, was delivered with quality and dedication.

Gradually, their consistent efforts began to bear fruit. As word spread about their delicious food and reliable service, the group started receiving regular bookings for events like weddings, local festivals, and community meetings. They reinvested their earnings into the business, upgraded their equipment, and refined their menu based on client feedback.

Today, the SHG-run catering business earns approximately Rs. 40,000 per month, a significant leap from their humble beginning. Their success is not just measured in numbers but in the transformation it brought to their lives, financial stability, self-confidence, and social recognition.

This inspiring journey stands as a shining example of how collective entrepreneurship, when nurtured with dedication and unity, can uplift communities and pave the way for sustainable livelihoods.

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